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Menu Ideas

Flatbread Pizzas and Mini Smash Burgers

Bruschetta- great for small and very large Buffets and Cheese Displays

Blanched Cauliflower and Pea Salad

Baby Shower Brunch

Fennel and Peach Salad w/ orange dressing

Asian Style Shrimp Cocktail-- with a Japanese, soy sauce, rice vinegar, and lime juice marinated and served on a bamboo stick

Mini Croustini w/ lemon ricotta topped with pumpkin seeds and pumpkin seed oil

Paprika Dusted Halibut- on white bean, Italian parsley, baby tomato, olive salad tossed in lemon maple dressing

Baked Chilean Bass w/ Edamame Salsa

Acini De Pepi w/ arugula pesto
New Cocktail Appetizer Ideas
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Mini Avocado Toasts- w/ tomato, avocado & olive
Mini Date Meatballs - on skewer rolled in maple syrup
Ricotta Lemon Honey Bruschetta- topped with chopped pistachios and flake salt
Bresaola, Fresh Thyme and Cantaloupe Salsa- on crostini
Mini Tequila Smoked Salmon- w/ cucumber, scallion salsa served in mini tortilla cups
Asian-Style Shrimp Cocktail- with a Japanese, soy sauce, rice vinegar, and lime juice marinated and served on a bamboo stick

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